Best Beef Stew

I was feeling rather 'food-networky' the other day, after watching the food network, and so I tried out what I saw...and although it's not exactly Paula Deen (because I don't do butter), it's darn good!

1 lb or package beef stew meat
1 minced onion
1-2 cloves garlic
1/2 lb baby carrots
1 can green beans
1 can cream o mushroom soup

Method:
Brown meat, onions and garlic in a skillet. Transfer to a crock pot and add the soup, carrots and beans plus about a cup to cup and a half of water. Cook on high for 4-5 hours till the meat is falling apart. Serve over mashed potatoes, or rice.