Chocolate Waffle Cookies

3T bakers cocoa
1 T oil
1/2 C margarine
2 eggs
3/4 C sugar
1 t vanilla
1 C flour
dash of salt

Method:

Mix all ingredients together. Drop by teaspoonfuls onto a hot waffle iron and cook about 5 mins for each batch. Remove to a plate to cool.

Peanut Butter Frosting
1/4 - 1/2 C smooth peanut butter
3-4 T powdered sugar
1/4 C milk

Method:
Melt peanut butter in the microwave--about 30 seconds. Using a wire wisk or a gravy wisk, alternate into the melted peanut butter tablespoonfuls of sugar and milk till a creamy paste forms. When the consistency is like toothpaste you are ready to frost! This is not an exact recipe, so just add ingredients till you have enough, or you think it looks right.