Easy Turkey Tacos

I hate the taco season mix they sell in the store, so I made my own up. Actually, my Aunt Jeanne figrued this one out, and it's been a family favorite for years! This makes a great dish, and great leftovers!

1 lb ground turkey
1 med onion, chopped
1 green or red bell peppper, seeded and chopped
2-3 cloved minced garlic
1 can black beans
1 small can green chili
1-2 t red chili flakes (adust to your heat level)
1 chicken bullion cube
1 T ground cumin
2 T flour
1/2 C water

Directions
Brown onion, garlic and bell peppers on the stove top. When the onions are translucent add the ground turkey. Cook till the turkey is browned. Drain and rise the black beans and add these along with the green chili and red chili flakes to the meat and onions. Add water and the bullion cube. Make sure the bullion cube is completely dissolved. Add the cumin and stir everything together. Right before serving add the flour to thicken up the mixture. Cook for 1-2 mins more and serve.
This is great the next day as leftovers and goes great in tortillias, hard shells or over rice or potatoes. I also serve it with cheese, salsa, sour cream and lettuce and tomatoe.