Wednesday, April 30, 2008

Easy No-Bake Cheese Cake

This no bake recipe can be made ahead of time and is super yummy!

1, 8 oz block room temp cream cheese
1 tub cool whip, defrosted
1 premade graham cracker pie crust

Method:

Combine the cream cheese and cool whip with an electric mixer or kitchen aide till smooth. There might be some tiny lumps, but this is ok. Spread the mixure into the graham cracker crust and chill for at least an hour. Top with cherry or blueberry canned pie filling.

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